Food and Beverage
Department
Buffet Steward / Stewardess (serving meals, drinks,
cleaning tables) - No experience required, some experience
preferred. Basic English Language knowledge required.
Salary range: $900-1300
U.S. per month, depending on gratuities
(tips) from passengers. Strong
possibilities for promotion to Bar
Steward, Junior Waiter, Assistant Waiter
and Waiter.
Bar Accountant (responsible for accounting
procedures of the bar department) -
accounting background and / or education
required. Salary range: $1600-1900 U.S. per month.
Bartender
(responsible for serving alcoholic
beverages to passengers in lounges and on decks) - Some experience required. Good English Language skills required. Salary
range: $1700- 2400
U.S. per month, depending on gratuities
from passengers.
Bar Stewards/ Stewardess (responsible for serving
alcoholic beverages to passengers in
lounges and on decks) - Some experience required. Good English Language skills required. Salary
range: $1400- 2200
U.S. per month, depending on gratuities
from passengers. Possibilities for
promotion to Bartender.
Bar Boy / Bar Utility (responsible
for cleanliness of lounges and
re-stocking bar supplies) - no experience
required, entry level position. Very
basic English Language skills required.
Salary range: $600-900 U.S. per month,
depending on percentage of tips
(gratuities). Possibilities for promotion
to Bar Steward.
- Dining
Room Junior Waiter / Waitress (assisting dining room
assistant waiters, serving meals and
drinks) - Some experience required. Fare
English Language
skills required. Salary range: $1200-1800 U.S. per month, depending on gratuities (tips)
from passengers. Possibilities for
promotion to Dining Room Assistant
Waiter.
- Dining
Room Assistant Waiter / Waitress (assisting dining room waiters
in the food and beverage service, serve
passengers as directed by the waiter) - Experience required. Good English Language skills required. Salary
 range: $1400- 2100 U.S. per month, depending on
gratuities from passengers. Possibilities
for promotion to Dining Room Waiter.
- Dining
Room Waiter (serving
passengers, explain the dishes, make
recommendations, supervise assistant
waiters assigned to their tables) - lots of
experience and fluent English Language skills required. Salary
range: $2200-3800
U.S. per month, depending on gratuities
from passengers. Possibilities for
promotion to Dining Room Head Waiter.
Dining Room Head Waiter (responsible
for a certain serving station in the
dining room, supervises all waiters) -
lots of restaurant and prior cruise ship
experience in related position required.
Fluent English Language skills required.
Salary range: $2600-4700 U.S. per month,
depending on gratuities from passengers.
To fill in
our online application form for these positions CLICK HERE
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